7/13/11

How's Things With YOU? ~ Midsummer Status Update 2011

The last 2-3 years, my beloved vegetable garden has really not produced anything. Why? Well, i have a large perennial garden, i have my Creative Castings nature art business that i can only work on in the warm season and have to keep up inventory for the summer art/craft shows, plus i worked full time with only 2 weeks of vacation. It was fine without the art stuff, but that takes up a lot of hours, about as much as a part time job! Yes, i do love it, it just takes up time, time that i could be using to plant, weed, and water. 
This year is a little different; i decided to cut the art shows to one per month, plus i have one more week of vacation. So the garden looks a LITTLE better.


Cherokee Purple Tomato Plant
Things ARE behind, such as the tomato plants that are just starting to look like anything, plus a couple of things didn't germinate, my cucumbers and zucchini were planted late and were slow to come up, so they're both about 6 in. tall


Squash on the left; cukes on the right

 (i have faith in them, though, especially the zucchini - i expect to have many to give away, if it goes as zucchini usually goes!). Just planted bush beans VERY late (where the other seeds did not come up), but there should be plenty of time for them to mature. PLUS, after a horribly wet May, downpours every day or two.....My spousal unit and i agreed back then that we would probably in a drought situation come August. Well, by June it stopped raining, and as of this writing we have been completely without rain for 3 weeks, and the few showers before that did not amount to more that a tenth of an inch - so we're DRY! It's a pain to have to water daily, but i try to look at the bright side - few weeds and few mosquitoes! If you garden or farm, one thing is certain - you can water constantly, but it never has the same effect as one good rain! Plants will look 3 times larger the day after a rain, but so will the weeds! After a couple of good mid summer rains is usually when the weeds overtake the garden so much that i can't keep up, and if i DO have time to weed in the evenings, the 'skeeters won't allow me to! So, yes, i have to water, but i control it, so it's not all bad!
i have also rediscovered old fashioned gardening ~ that is, I have a tiller, and sprinklers to hook up to the garden hose, and all kinds of garden gadgets (remember THIS thing?)
but this season i've just been tending the garden quietly, watering with a watering can, hand picking the weeds or hoeing them, and mulching, reconnecting intimately with the garden soil. So, a slightly more relaxed season so far...
*****Late news flash ~ we DID just manage to get about an inch of rain two days ago, so that helped a bit!******

7/10/11

Bean There, Done That...

i collect things. i collect all KINDS of things! Salt dips, coins, Hostas, stamps ~ anything that comes in different colors or patterns. When i first discovered beans (OK~ i knew about beans long before that, but not THESE beans!), opened a catalog consisting of heirloom plants and saw names like, "Jacob's Cattle", "Snowcap", "Orca", and "Molasses Face"....well, i was hooked!

So for a few years i grew as many kinds of beans as i could find, dried them and saved them in jars. Did i EAT them? Oh, no! i don't really LIKE beans!!! i love snap beans, but i don't really even like dried beans in chili!

CANADIAN WILD

JACOBS CATTLE

MOLASSES FACE


ORCA

RED VALENTINE


SNOWCAP


i just harvest the beans, collect them (there's that "collect" word again!) in clear jars, and look at them, and i'm happy with that!
Do any of you grow beans for this reason? What are your favorites?



7/3/11

Can Or Can Not?

When i was young , i was spoiled when it came to veggies. Not spoiled by the usual definition, such as i got whatever i wanted and had access to all the types and varieties. No, i mean "spoiled" meaning my love for decent vegetables was spoiled forever because of the processed, canned junk my mother always served. Now, she seasoned everything well, i could never complain, i pretty much liked her cooking (except for those hideous potato pancakes! Blech!), but it was only after i left that house that i realized that all fruits and vegetables could be grown and eaten FRESH. Except for tomatoes, sweet corn, and watermelon, which are plentiful in our area in their just picked form at all the little roadside stands every summer, i pretty much had canned veggies all the time.
 Generally, even to this day, i prefer canned over fresh. i have taught myself to like fresh snap beans (fried in bacon grease, leeks and/or onions! mmmm), and i'm just beginning to appreciate fresh asparagus, but really not much else.
i was not even aware of home canning till my MIL showed me how. Still, freshly canned beets or pickles?
 Naw. i would rather eat out of those ubiquitous cans and jars at the grocery store. i don't really like peas, but if i do eat them, they're canned. i have even grown my own and could not get used to the taste (too much trouble shucking them, too!).
Don't worry ~ i've adapted, but if you see my garden and wonder why it's not more diverse, well...